Marinated Honeyed Pork Spareribs

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Active Time:  50 Minutes Total Time:  50 Minutes Yield:  Serves 8 RECIPE INGREDIENTS For Marinade: 1 cup plum sauce 1 cup barbecue sauce 1 cup sweet sherry 1 cup olive or safflower oil   1/2 cup honey 1 teaspoon ground cumin 1 teaspoon ground cardamom 1 teaspoon ground turmeric For Spareribs: 4 lb pork spareribs	You May Also Like Cabbage-And-White-Bean Soup With Prosciutto See More Similar Recipes »
DIRECTIONS TO MAKE MARINADE: Combine all ingredients, except ribs, in a large shallow dish. TO PREPARE SPARERIBS: Add the ribs and baste with marinade. Allow to marinate in refrigerator overnight, brushing frequently with marinade. TO COOK: Barbecue ribs for about 40 minutes, basting frequently with marinade and turning during cooking.
Recipe reprinted by permission of Weldon Russell. All rights reserved. Date Added

Get Cooking: from  Real Restaurant Recipes.The Best Selling E-Book in 2010/2011